The Peak: Eldorado is a majestic mountain, with a peak 8,869 feet above sea level, surrounded by views of the Klawatti-Inspiration-Mcallister icecap and Eldorado’s distinct summit ridge.

The Beer: Eldorado Pale ale has a light malt backbone and nice bitterness that would support and balance an unmistakably emphasized hop aroma and flavor.

The Peak: Mt. Redoubt is a fortress-like massif almost as far north as you can go in the continental U.S.

The Beer: Redoubt Red is our interpretation on an American Red/Amber ale, bringing a nice ruby-colored beer. The aroma and flavor is dominated by the hops, with a nice blend of complex fruit and spice notes.

The Peak: A lengthy and difficult hike up an iconic peak inside the Enchantments. Climbing gear and expertise definitely required.

The Beer: Dragontail Scotch is our take on the Scottish Wee Heavy style ale. This beer packs a flavorful punch balancing a sweet booziness with notes of oak and caramel.

New England-style IPA (NEIPA) brewed with Grapefruit and Mosaic, Simcoe, and Amarillo hops. Light and crisp with a touch of bitterness. Tastes like sitting in the shade after a long hike.

The 19th iteration of our hazy IPA series, this beer features Amarillo and Jaryllo hops giving it a fruity aroma to compliment a bitter hop body.

Brewed with roasted malts, this unique beer has a slight chocolate flavor to round out an otherwise light, farmhouse ale. The addition of arbol and ancho chile’s also give it a powerful kick on the back of the throat. Not for the faint of heart.

Brewed without hops, this flavorful not-a-beer features Queen Anne’s Lace, Juniper Berries, and Rose Petals, giving it a perceived bitterness and floralness unique to the style. Called “Surprise” because we were so surprised how delicious it was.

Aged for 2 years in new oak barrels, this blonde ale is traditionally soured to deliver an impactful sour punch.

Aged for 9 months on Brettanomyces, this unique ale balances a boozy sweetness with a funky wild yeast twist.